Pork
– Gammon and Bacon –
You will definitely taste the difference.
You will definitely taste the difference.
A very versatile joint that can be boiled, par-boiled and then roasted or simply roasted. Superb hot and just as tasty cold in a sandwich with our own English Mustard. We are sure you will enjoy our dry cured gammon so much more than the supermarket gammon that is pumped full of water. We say it again, do not pay for water!